Description
Enhance your culinary creations with McCormick Culinary Dill Weed. This 5 oz container of dried dill weed seasoning is perfect for back of house use in stuffings, dips, soups, seafood, and more. Elevate your dishes with the fresh and aromatic flavor of dill. – High quality, low prices! Rapid delivery to Canada, Australia, UK, New Zealand, Europe, UAE, Saudi Arabia, and more.
McCormick Culinary Dill Weed carries a tinge of anise-like licorice flavor, and you may liken it to a mild version of caraway. A small amount of dill spice can go a long way due to its unique taste, which is why the seasoning works wonderfully as a garnish. A small amount of dried dill can add a delightful aroma to a dish, and the feathery texture of its leaves will enhance the beauty of your finished recipes. With rye, tea-like and subtly sweet notes, McCormick Culinary Dill Weed is ideal for adding fresh, exquisite flavor to dips, stuffings, crayfish, lobster and salads. When used alongside buttermilk, dill seasoning is a key ingredient in giving ranch dressing its unique taste. Dried dill is also great with spreads, cream cheese, sour cream and lamb. As a garnish, dill weed spice is excellent in soups, yogurt, cucumbers, beets or the traditional Greek cucumber yogurt salad, tzatziki. For delicious, seasoned bread, substitute dill weed seasoning for caraway. Make a quick dill butter by adding a 1/2 cup softened butter to 1.5 tsp dill weed. Mix, cover and place in the refrigerator for at least two hours before serving as a spread for savory, bread-broiled seafood. Dill weed’s flavor can diminish as it cooks, so it’s better to add to dishes at the last minute for full-bodied aroma and flavor. Try McCormick Culinary Dill Weed in recipes such as dill pesto, mahi-mahi in lemon dill sauce and sweet pickled asparagus.
