Description
Elevate your Thai cooking with Maesri Tom Yum Paste! This authentic soup base brings the perfect balance of heat and sourness to your dishes. Made from high-quality ingredients, this 14-ounce jar is a must-have for any home chef. Add depth and flavor to your meals with Maesri Tom Yum Paste. – Enjoy blazing-fast global shipping to Canada, Australia, UK, New Zealand, Europe, UAE, Saudi Arabia, and more. Browse our superior quality products at unbeatable prices!
Tom Yum Soup Base! Maesri Tom Yam Paste makes it easy to make Tom Yum soup, a favorite due to its hot and sour taste, at home. Just add a few tablespoons to boiling water and you have hot and sour soup! Add Coconut milk to have the famous creamy tom kahh soup. What is Tom Yum Literally, the words tom yum are derived from two Tai words: tom and yam. Tom refers to boiling process (soup, in this case). Yam refers to a kind of Lao and Thai spicy and sour salad. Thus, tom yum is a Lao and Thai hot and sour soup. Indeed, tom yum is characterised by its distinct hot and sour flavours, with fragrant herbs generously used in the broth. Easy Tom Yum Soup Recipe Ingredients 4 Tbsp Maesri Tom Yum Paste 1 Tbsp Chopped Garlic 2 Diced Tomatoes 2 Celery Stocks Chopped 4 Mushrooms Sliced 1 Chicken Thigh or Breast 4 large Prawns or Shrimp 1 Chicken Bullion 4 1/2 Cups Water 2 Tbsp Pepper 1 Tsp Salt Cilatro Boil water in a pot and mix in Maesri Tom Yum Paste. Add garlic, tomatoes, celery, mushrooms, & meats and bring to another boil. Add chicken bullion, salt and pepper and boil for 10 minutes. Top with cilantro and serve.
